bleuch 

All biccies are dunkable. I'd go so far as to say it's required 

Not so sure about croissants? Don't they just go soggy? Still I'm not one to question. I used to dunk beef paste sarnies! 

in Oxo or Bovril ?

Well, seeing as someone else has cracked the door open, I have a penchant for dipping ham and mayo sandwiches in my cup a soup.

Quote from: class37025 on February 12, 2021, 08:55:41 PM
in Oxo or Bovril ?

Coffee! 

it takes all kinds

Quote from: ChrisWV10 on February 12, 2021, 08:57:19 PM

Quote from: class37025 on February 12, 2021, 08:55:41 PM
in Oxo or Bovril ?

Coffee! 

And that's from me!   

For Christmas our eldest son bought us a Tassimo Coffee machine that makes amazing Costa coffee.  Now started buying amaretti biscuits which are awesome dunked in this tasty brew.

The two flavours sort of reminds me being at Liverpool street station where I used to grab a cuppa and a biscuit from a Costa kiosk before catching the train to Romford, after an enjoyable day either at TINGS or Warley!

Despite being on decaff coffee for 27 years owing to heart issues, I admit to partaking in a Costa coffee whenever possible, rather than................

Quote from: Newportnobby on February 12, 2021, 09:41:43 PM
Despite being on decaff coffee for 27 years owing to heart issues, I admit to partaking in a Costa coffee whenever possible, rather than................

Too right, life is too short to deny oneself of life's simple pleasures and Starbucks ain't one of them! 

I can never make up me mind whether to have red or white wine on me cornflakes in the morning 

It takes me about an hour to be fully compos mentis in the morning so I find that rosé wine goes well with cornflakes as you don't have to make the red/white decision  .

I'm not a biscuit dunker but if I had to eat a croissant I'd certainly want to cover it in something that actually tasted nice.

No help at all but if you put bread in soup then why not croissant in coffee? Tell 'em to mind their own.

Cheers, weave 

Never thought of rose! Victoria Bitter is no good - the froth spoils the cornflakes 

Quote from: daffy on February 12, 2021, 04:57:38 PMSquashed-Fly biscuits

 

What are people's thoughts about dunking Weetabix in baked beans?