So what did you have for your lunch today?

[Malc]

A Morell and Dickinson small pork pie with tomato and cucumber and a spot of German mustard. A cup of Minestrone soup, washed down by a diluted fresh orange juice. Just too much sugar in the neat stuff.

[Jerry Howlett]

Yesterday a E10 lunch:
Choice of 5 pastas, 5 mains 1/2 litre of wine, water and coffee, dessert was E2.50 extra.

Penne Ragu, roast pork and chips for me.

Today at home: Bacon Egg and Mushrooms, have to redress balance of cultures.

Jerry

[Jimbo]

For today I think there's a bit of cheese in the corner of the fridge!

[Ian Bowden]

For today I think there's a bit of cheese in the corner of the fridge!

Is that the standard green/grey variety that inhabits most fridges.

[Bealman]

A Morell and Dickinson small pork pie with tomato and cucumber and a spot of German mustard. A cup of Minestrone soup, washed down by a diluted fresh orange juice. Just too much sugar in the neat stuff.

Geez, Malc, you're getting a wee bit healthy. You'll be taking up yoga soon!

Being Saturday here in Oz, I had Victoria Bitter, Victoria Bitter and Victoria Bitter. 

[Sprintex]

Standard Aussie breakfast then George?


Paul

[Malc]

A Morell and Dickinson small pork pie with tomato and cucumber and a spot of German mustard. A cup of Minestrone soup, washed down by a diluted fresh orange juice. Just too much sugar in the neat stuff.

Geez, Malc, you're getting a wee bit healthy. You'll be taking up yoga soon!

Being Saturday here in Oz, I had Victoria Bitter, Victoria Bitter and Victoria Bitter. 

Yoga or yoghurt, George. No lunchtime pint for me yesterday as we had to stay home for some deliveries. However, the day before....a couple of pints of IPA and fish and chips.

[Jimbo]

Standard Aussie breakfast then George?


Paul

....and a bottle of wine for the 'Sheilas', (Cue the pick up truck collapsing!).

[Jimbo]

For today I think there's a bit of cheese in the corner of the fridge!

Is that the standard green/grey variety that inhabits most fridges.

It was in fact the Grey/Green variety!......So, just got back  from the supermarket and just had succulent Peri Peri chicken 'sausages' with lashings of pickle situated between two slices of gluten free, wheat free and dairy free Brown bread!...with proper butter!....kind of defeats the object of dairy free really but never mind!  .....minor detail!!

[joe cassidy]

Cheeseburger and chips, followed by caramel millefeuille, washed down with Corsican rose wine.

My girlfriend had asian salad with beef and spring rolls, followed by fruit salad.

Bon appetit for this evening,


Joe

[Portpatrick]

Roast beef and Yorkshire pudding with carrots, broccoli roast parsnips and roast spuds.  Followed by Rhubarb and ginger crumble and custard.  Yum.

[Pete @ EGLM]

For the last two days it has been an exhibitors lunch at The Calne exhibition-chicken soup, bread roll and butter, bag of crisps, piece of fruit, flapjack and bar of chocolate.  The soup did an excellent job of warming exhibitors up.  The hall was freezing- I guess that's down to Wiltshire Council though!

[Pete @ EGLM]

Sorry, forgot to put name on previous post.

Pete @ EGLM

PS There was Roast beef and Yorkshire pud ready when I got home this evening!